Pesticide-free: Organic green tea for tigovit

An old Chinese proverb states, "Famous mountains produce famous tea." The Yellow Mountains region in China's remote and pristine Anhui Province is famous for cultivating the highest quality green tea and provides the plant from which the extract for tigovit capsules is obtained.

China's best green tea harvest for tigovit and tigosol

Every year, Tanja Hohenester, founder of tigovit, visits the tea plantation in China where the extract for her green tea products comes from. "I'm very happy to be able to see for myself how naturally the green tea plants for tigovit are cultivated and how carefully the plants are harvested by hand. The people who work there see it as their mission to cultivate green tea of ​​the most natural quality, without pesticides, without genetic engineering, and without any harmful substances. Such purity in organic quality is rare, and I'm proud to be able to secure this harvest every year for the tigovit capsules."

Organic green tea: No pesticides, no genetic engineering

Green tea has been cultivated on this organically certified tea plantation in Anhui Province for over 20 years. This guarantees pure soil that has been free from pollutants and pesticides for several decades, allowing the plants to grow in isolation, free from exhaust fumes or environmental pollution. The cultivation area is located not far from the Yellow Mountains, among the most famous and beautiful mountain regions in China. Due to the excellent climatic and environmental conditions, the green tea plants from this mountain region are said to contain more catechin polyphenols than those from other growing regions. Around five hours from Shanghai, high in the mountains, lies the cultivation area for tigovit's pure EGCG, which grows on one of the world's few organically certified green tea plantations. The Yellow Mountains are among the most famous and beautiful mountain regions in China and were declared a UNESCO World Heritage Site in 1990. Due to the excellent growing conditions in the high mountain climate, green tea plants from this mountainous region in China are said to contain more catechin polyphenols than those from other growing regions. The outstanding cultivation area in Anhui provides the basis for the natural purity of tigovit. The fields where the green tea plants grow are not treated with pesticides. Cultivation is carried out purely according to organic standards and without the use of genetic engineering. Furthermore, the tea fields are located at high altitudes and in remote areas, so the plants are not contaminated by exhaust fumes or similar pollutants.

The multiple residue analyses carried out for tigovit independently of the producer in Germany confirm the high and pure quality that distinguishes tigovit as a natural and pollutant-free premium product among green tea preparations .

Best green tea quality at a glance

• The extract comes from the young leaves of the green tea plants.
• It is cultivated under controlled organic conditions and deliberately without the use of pesticides by the tea plantation owner, Mister Chang.
• Due to this organic cultivation method, the green tea extracts are natural, free from pesticides and heavy metals.
• Each shipment of green tea extracts is tested for 800 different pesticide and heavy metal residues by independent German laboratories before being processed into tigovit capsules or tigosol lozenges .
• Processing only begins once the purity of the green tea delivery from China has been confirmed.
• The ingredients from the leaves of the green tea plant Camellia sinensis are extracted using extremely gentle methods and pure water. The process leaves no chemical residues and is carried out without the use of illegal solvents or chloroform, in strict compliance with FDA regulations.

Get the best that green tea has to offer! More information: tigovit green tea capsules The recommended daily dose of 3 tigovit capsules contains 480 mg EGCG, the equivalent of approximately 12 cups of green tea. tigovit offers the opportunity to consume green tea with its valuable ingredients in a simple and top-quality way. tigosol Vitamin D Complex with Bacillus subtilis The newly developed tigosol Vitamin D Complex is a triple combination consisting of the bacterium Bacillus subtilis , 1,000 IU vitamin D3, and 30 mg of the green tea extract epigallocatechin-3-gallate (EGCG) per lozenge. One pack is sufficient for about one month based on the recommended intake of one lozenge per day.